Most brunch buffets in Sharjah lean continental — pastries, a carving station, maybe a shakshuka pan. Taier Al Monal's Sunday brunch goes the other way: it's a proper Pakistani breakfast spread, the kind you'd get at a family gathering back home, scaled up into a buffet.
What's on the table
Halwa puri is the centrepiece — fluffy fried puri alongside semolina halwa and a spiced chana curry, the classic Pakistani Sunday breakfast. Alongside it: a live omelette station making everything from a plain fry to a full cheese-and-vegetable omelette to order, tandoori paratha straight off the tawa, and a boti of the day from the BBQ counter.
- Halwa Puri — puri, semolina halwa, chana curry
- Live omelette station — plain, cheese, vegetable, Pakistani-style
- Tandoori paratha, fresh off the tawa
- Boti of the day from the live BBQ counter
- Fresh yoghurt, boiled eggs, chicken sausage and a full pickle spread
- Faluda and other sweet endings
Timing and price
The brunch buffet runs every Sunday, 11:00 AM to 4:00 PM, at AED 49 for adults and AED 24 for kids — both currently discounted from the regular AED 55 / AED 28. It's one seating window, so there's no rush to be first through the door; come whenever suits your Sunday.
Who it suits
It's a genuinely family-friendly setup — the price point, the familiar breakfast format and the relaxed weekend pacing make it an easy Sunday plan for a family in Abu Shaghara, a group catching up after a late Saturday, or anyone who just wants halwa puri without cooking it themselves.
See you Sunday
Check the full brunch spread and reserve your table for this weekend.
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